Here is the link - https://blab.im/bakespace-bakespace-cookbook-club-halloween-recipes. You can watch it live at 5 PM PT or click this link anytime to come back and check it out when you have time.
I wanted to put this quick post in because I realized my halloween stuff is all over the place. The format we use doesn't have good way of posting pictures without links.
So here is a roundup of past Halloween treats:
2008 - http://alaskandermishinthekitch.blogspot.com/2008/11/happy-halloween_01.html
2009 - http://alaskandermishinthekitch.blogspot.com/2009/09/daring-bakers-vols-au-vent.html
2014 - http://alaskandermishinthekitch.blogspot.com/2014/10/halloween-fun.html
And here are some random ones that I have done over the years and not posted.
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| Baileys marshmallow ghost |
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| Gluten Free Sugar Cookies |
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| Mummy meatballs |
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| Shruken Head Pie - Use crabapples |
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| Meat Pies using gummy candy |
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| The full costume |
The Sweeney Todd costume was a fun project. I made a shruken head pie using carved crabapples. The meat pies were berry filled pastries. After they cooled, I cut slits into them and inserted gummy body part candies and painted on a little cherry jam for good measure. The hardest part was keeping everyone from trying to eat my costume all night long!
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| Halloween polka dot cake |
Halloween Polka Dot Cake - This was chocolate stout cake for the black (easy to color!) and then vanilla from scratch polka dots. I used Once Upon a Pedestal's method.
Have a safe and spooktastic Halloween everyone! I will be working my way to France via Boston on Halloween. If you see these shoes walking through an airport on Halloween then way hi!
